Job Description

Position Title: PREMIUM CLUB SERVER - REAL SALT LAKE @ AMERICA FIRST FIELD

Pay Range : $16.00 HOURLY + TIPS 

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Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team? We're hiring! Great team member perks like Instapay (early access to your wages) and high interest savings both through the EVEN app.

From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.

For more information on what we are about as a company, check us out by following the link below:

 

Job Summary

Summary: The Server is responsible for providing exceptional food and beverage service to guests in premium clubs, suites, and catered event spaces at America First Field. This role delivers a high level of hospitality while maintaining Levy standards of service, professionalism, and guest satisfaction during matches, concerts, and special events.Servers play a key role in creating memorable guest experiences by delivering attentive, efficient, and friendly service in a fast-paced, event-driven environment.

 
Essential Duties and Responsibilities:

• Provide attentive, courteous, and professional food and beverage service. 
• Greet guests, take orders, and deliver food and beverages accurately and timely.
• Maitain knowledge of menus, ingredients, and allergens. 
• Support premium clubs and catered events. 
• Execute service standards for buffets and beverage service. 
• Ensure tables and service areas remain clean and presentable thorughout service. 
• Assit with pre-event setup and post-event breakdowns as needed. 
• Follow all food safety standards and sanitation standards. 
• Verify guest age and comply with all alcohol service laws and Levy policies.
• Maintain responsible alcohol service practices at all times.
• Adhere to health department, safety, and company guidelines. 
• Work collaboratively with bussers, bartenders, culinary teams and supervisors. 
• Maintain a professional appearance and positive attitude. 
• Follow direction from leadership and support overall event success. 
• Uphold Levy's standards of hospitality and guest service excellence. 

 
Requirements & Qualifications:

• Must be 21 years of age or older
• Must obtain valid Utah Food Handlers Permit
• Must obtain valid Utah On-Premise Alcohol Certificate 
• Ability to work in a fast-paced, guest-focused environment
• Willingness to work nights, weekends, holidays, and event-based schedules
• Strong communication and interpersonal skills
• Ability to stand for extended periods and lift up to 30–40 lbs
• Reliable, punctual, and team-oriented
• Previous serving or hospitality experience preferred. 

Apply to Levy today!

Levy is a member of Compass Group USA

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Associates of Levy are offered many fantastic benefits.

• Instapay (early access to your wages) and high interest savings both through the EVEN app
• Associate Shopping Program
• Health and Wellness Program
• Discount Marketplace
• Employee Assistance Program

For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.  

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